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128 Smith St.,
Brooklyn, NY 11201
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Sun-Tue, 10am-1am; Wed-Sat, 10am-2am
F, G at Bergen St.
8-$20
American Express
Recommended
Following in the footsteps of pioneering restaurateurs before him, Georges Forgeois, the empire-building force behind Bistro Jules, Café Noir, and Le Singe Vert, has entered the Smith Street fray with a Brooklyn bar and bistro of his own. Francophiles will appreciate the artfully aged environs, the wine list, the bar snacks, and the obligatory steak-frites and onion soup.
BrunchSat.—Sun., 10 a.m.—5 p.m.
Recommended DishesOnion soup, $6; moules frites, $14.95; steak frites, $19.95
EatingFried chicken, lasagne, and the rest of the city's most irresistible comestibles.